Food Processing & Catering

A food-grade sprayer is built from materials suitable for food preparation and processing areas, with seals matched to your sanitiser, usually EPDM for the chlorine and bleach-based products used in food hygiene. In a plant or kitchen, the gear has to be as clean as the process it serves.

Foam the sanitiser

Foaming clings to equipment and walls and holds the sanitiser in contact longer. Chlorine and bleach-based sanitisers want EPDM; acid and peracetic want VITON. Pair with sanitising sprayers and see the Chemical Compatibility Guide.

Request a quote, or apply for a trade account for wholesale supply.

Common questions

What is a food-grade sprayer?

One built from materials suitable for use in food preparation and processing areas, with seals matched to your sanitiser.

Which materials are safe for food contact?

Food-grade tanks and the right seal for your chemical. Tell us the sanitiser and we will confirm.

Why foam for hygienic cleaning?

Foam clings and increases contact time, improving sanitising on equipment and walls.

Wholesale and trade supply

Resellers, distributors and chemical companies: open a trade account for volume pricing, custom labelling and reliable Australian supply.

Apply for a Trade AccountCustom labelling